Nature's Soy is one of the leading food producers for vegetarian diets, well known in the ethnic food market
The company has its own production facility in Philadelphia (U.S.A.) and distributes its products in all major supermarket chains, organic and ethnic food stores, from the U.S. East to the West coast.
Our partner: Nature's Soy
The factory that accommodates our filling machine was built to permit both the preparation and the packaging of the products, with the utmost attention to the quality and health control of the processed product, to guarantee an unexceptionable quality to the consumers.
Constantly engaged in research and development, the company is able to differentiate itself from the competition by offering products that are always innovative, flavored or enriched with algae and other nutrients and packaged in a practical way.
The product range has been expanded with the production of rice pasta and other "ready-to-eat" products under the "Sunkee" brand, which are distributed in restaurants and supermarkets. Nature's Soy also works for other companies in the food sector market, by producing sauces and condiments for their brands.
The partnership with Galdi
Thanks to the purchase of an RG50-2UCS, Nature's Soy was able to launch soy milk in Gable Top cartons.
Its customers, strenuous supporters of healthy and eco-compatible food, were given the green alternative to classic plastic bottles.